MARC View

Normal View MARC View ISBD View

Look I'm a cook. (Record no. 385141)

000 -LEADER
fixed length control field 01293cam a2200325Ii 4500
CONTROL NUMBER
control field 988398939
CONTROL NUMBER IDENTIFIER
control field OCoLC
DATE AND TIME OF LATEST TRANSACTION
control field 20170921113346.0
FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170531t20172017nyua j 001 0 eng d
INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781465459640
INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1465459642
SYSTEM CONTROL NUMBER
System control number (OCoLC)988398939
Canceled/invalid control number (OCoLC)961007577
CATALOGING SOURCE
Original cataloging agency PNX
Language of cataloging eng
Description conventions rda
Transcribing agency PNX
Modifying agency OCLCQ
-- OCLCO
-- JAI
-- YDX
-- BDX
-- LNC
-- OCLCF
-- IUK
-- KVIJL
-- EHH
-- OCP
-- IGA
-- CHILD
-- GZD
LOCAL HOLDINGS (OCLC)
Holding library GZDA
Local processing data ls*
DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5/123
Edition number 23
LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC)
Classification number 641.5123
Item number L8633
AUTHOR NAME
AUTHOR NAME Look
TITLE STATEMENT
Title Look I'm a cook.
VARYING FORM OF TITLE
Title proper/short title Look I am a cook
VARYING FORM OF TITLE
Title proper/short title I'm a cook
EDITION STATEMENT
Edition statement First American edition.
PHYSICAL DESCRIPTION
Extent 46 pages :
Other physical details color illustrations ;
Dimensions 27 cm.
GENERAL NOTE
General note Includes index.
FORMATTED CONTENTS NOTE
Formatted contents note Little minds have big ideas -- Play with your senses -- Sunshine strawberries -- Greenest guacamole -- Salad train -- Buggy feast -- Delicious drinks -- Let's get cracking -- Mini meringue mountains -- Yummy bread -- Best bruschetta -- Rainbow ice -- Chocolate pears -- Look, you're a cook!
SUMMARY, ETC.
Summary, etc Provides kid-friendly recipes for different dishes, including guacamole, chocolate pears, bruschetta, and rainbow ice.
SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cooking
SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cookbooks
ADDED ENTRY ELEMENTS (KOHA)
Koha item type 03. English Easy Reading
Copies
Piece designation (barcode) Koha full call number School Code
MSCS10115E LOOMt. Stewart Consolidated School