| 000 -LEADER |
| fixed length control field |
02718cam a2200421 i 4500 |
| CONTROL NUMBER |
| control field |
on1376356823 |
| CONTROL NUMBER IDENTIFIER |
| control field |
OCoLC |
| DATE AND TIME OF LATEST TRANSACTION |
| control field |
20240404011421.0 |
| FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
| fixed length control field |
230418s2024 nsca 001 0 eng |
| NATIONAL BIBLIOGRAPHY NUMBER |
| National bibliography number |
20230229859 |
| Source |
can |
| SYSTEM CONTROL NUMBER |
| System control number |
(OCoLC)1376356823 |
| CATALOGING SOURCE |
| Original cataloging agency |
NLC |
| Language of cataloging |
eng |
| Description conventions |
rda |
| Transcribing agency |
NLC |
| Modifying agency |
NLC |
| -- |
OCLCF |
| -- |
OCLCO |
| -- |
NLC |
| -- |
OCLCL |
| -- |
PICCL |
| -- |
CaBVa |
| AUTHENTICATION CODE |
| Authentication code |
lac |
| GEOGRAPHIC AREA CODE |
| Geographic area code |
n-cn-nk |
| LOCAL HOLDINGS (OCLC) |
| Holding library |
VP@A |
| CLASSIFICATION NUMBERS ASSIGNED IN CANADA |
| Classification number |
TX714 |
| Item number |
.A94 2024 |
| DEWEY DECIMAL CLASSIFICATION NUMBER |
| Classification number |
641.59/29734307151 |
| Edition number |
23 |
| LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) |
| Classification number |
641.59 Ca2A9m |
| INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
9781774712276 |
| INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
177471227X |
| AUTHOR NAME |
| AUTHOR NAME |
Augustine, Margaret, |
| TITLE STATEMENT |
| Title |
Mitji--let's eat! : |
| Remainder of title |
Mi'kmaq recipes from Sikniktuk / |
| Statement of responsibility, etc |
by Margaret Augustine & Lauren Beck. |
| VARYING FORM OF TITLE |
| Title proper/short title |
Let's eat! |
| VARYING FORM OF TITLE |
| Title proper/short title |
Mi'kmaq recipes from Sikniktuk |
| PHYSICAL DESCRIPTION |
| Extent |
xv, 135 pages : |
| Other physical details |
illustrations (chiefly colour) ; |
| Dimensions |
24 cm |
| GENERAL NOTE |
| General note |
Includes indexes. |
| SUMMARY, ETC. |
| Summary, etc |
The welcome call of "Mitji" can be heard by Mi'kmaw children, hungry workers, family, and friends when dinner is ready. This book, too, is an invitation to celebrate and practice Mi'kmaw foodways: the recipes passed down from one generation to the next; the way traditional foods and medicines are gathered, hunted, and cooked; and the lived experience of ancestors and Elders about how to nourish the spirit and body through Mi'kmaw culture and knowledge. Mitji--Let's Eat! Mi'kmaq Recipes from Sikniktuk offers over 30 traditional and popular Mi'kmaq recipes, arranged seasonally--like Fish Cakes and Eel Stew in spring; Blueberry "Poor Man's Cake" and Stuffed Salmon in summer; Swiss Steak with Moose Meat and Apple Pie in fall; and Molasses Cake and Wiusey Petaqn in winter. Each recipe is contextualized with its origins, contributor information, food stories, and detailed preparation instructions, and throughout the book are short essays on Mi'kmaw cuisine, drawing a picture of how Mi'kmaw foodways were influenced by colonization, on the one hand, and how food became and remains a significant vehicle of resistance, on the other. Whether a novice or well-seasoned cook in the kitchen, Mitji is a feast for the reader: a bountiful introduction to, and celebration of, Mi'kmaw cuisine. |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
Cooking |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
Mi'kmaq |
| ADDED ENTRY--PERSONAL NAME |
| Personal name |
Beck, Lauren, |
| Relator term |
author. |
| ADDED ENTRY ELEMENTS (KOHA) |
| Koha item type |
01. English Non Fiction |
Copies
|
Piece designation (barcode)
|
Koha full call number
|
School Code
|
Collection
|
| MSCS19208 | COOKING & FOOD / Mi'kmaq / Augustine | Mt. Stewart Consolidated School | Cooking & Baking Bin (Gr. 5-8 Non-Fiction) |
| MSCS19207 | COOKING & FOOD / Mi'kmaq / Augustine | Mt. Stewart Consolidated School | Cooking & Baking Bin (Gr. 5-8 Non-Fiction) |
| MSCS19180 | COOKING & FOOD / Mi'kmaq / Augustine | Mt. Stewart Consolidated School | Cooking & Baking Bin (Gr. 5-8 Non-Fiction) |