| Format: | Learn about the entire process of making beef. |
|---|---|
| Copyright: | 2010 |
| ISBN: | 9780969338611 |
| Publisher: | Saskatchewan Saskatchewan Stock Growers Association |
| Physical Details: | 32 p. : col. ill. ; 22 cm. |
| Record No.: | 331034 |
| Type/Format | Call Number | Location | Due Date | Last Seen | Barcode |
|---|---|---|---|---|---|
01. English Non Fiction |
636.2 GRA | Parkside Elementary School | 2021-04-26 | PSXX22804 | |
01. English Non Fiction |
COOKING & FOOD / Protein / Beef / Grant | Mt. Stewart Consolidated School | 2020-10-22 | MSCS17483 |